With its crossover-concept, Restaurant TOUTOU offers a daring combination of diverse Asian cultures, also called „Fusion-Kitchen“. The warm furnishing and friendly service build the right atmosphere for you to relax and enjoy.
A preview into our kitchen:
Starters:
- Tom kah kai - coconut-lemon chicken soup,
- spring rolls and other crispy snacks
- Thai salads
Main Dish:
Enjoy a large selection of south east Asian menus
Dessert:
- Deserts, coffees, teas, liquors
- A large choice of tastes at the Mövenpick ice cream corner
Menus:
Original Chinese Fondue. This delight for your stomach enables you to enjoying fun time and interaction with your company. Along with the basic menu of Sfr. 29,50 we offer delicious supplements to optimize your Chinese Fondue experience.
| Further A la carte - house special meat fondues Prices from: |
Euro CHF |
| Swiss Fondue Bourgignonne with oil |
33.— |
49.55 |
| Saté Fondue with nut sauce |
23.— |
34.50 |
ChiBouCho - degustation menu:
Chinese fondue, fondue bourguignonne, chocolate fondue |
41.— |
61.50 |
Further Menus and dishes will be presented to in our recently renewed menu card.
Why not complete your diner or lunch by treating yourself and your guests with a wine from our Winery where you can choose from a selection of fine wines from all over the world.
In summer we are happy to serve you on our cosy boulevard terrace.
Are you not willing or able to drive home after a joyful evening in Lucerne? TOUTOU guests enjoy 15% reduction for an overnight at Hotel Falken. Find out more under ‘special offers’
